Breckenridge Restaurants

Ollie’s Pub & Grub

Ollie’s Pub and Grub First opened in June of 2009 in Frisco Colorado. The owners Rob Pantle and Alan Bullock along with the staff pride themselves on creating an “everybody knows your name” type of atmosphere. Whether you are in town for a couple days or have lived in Summit County your entire life people feel welcome and comfortable every time they visit the pub and grub. We consider our customers friends and family and treat them accordingly!

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The Blue Stag Saloon

For 40 years, it was the waterfront-themed Whale’s Tail. But as of June 2014, the old watering hole has got a whole new bag, one that hits much closer to home. New owner Terry Barbu has transformed the space to resemble a cross between “a turn-of-the-century saloon and a cozy living room,” in his words, while the menu now emphasizes game rather than seafood. Think elk-medallion stroganoff with wild mushrooms, venison skewers in chipotle-cream sauce, bacon-wrapped buffalo meatloaf — and yes, there are Rocky Mountain oysters too, as well as an array of pub plates and pizzas. As for booze, the list of nearly 40 craft beers features local players like Elevation, Upslope and, naturally, Breckenridge Brewery alongside whiskey and wine.

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Euro Deli

Aldona opened Euro Deli in 1999 so that she could share her European craft cooking to everyone in Breckenridge.

Originally from Warsaw, Poland her vision was to have a deli with a taste of Europe that provided healthy and hearty sandwiches that could be enjoyed after a hard day of skiing or even a long bike ride.

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Quandary Grille

The Quandary Grille is a locals’ favorite on the south side of Breckenridge, located where Main Street meets the mountain on the corner of South Park Avenue and Main Street, inside the Hyatt Main Steet Station plaza. Our Colorado Steak House serves a wide variety of family-friendly dishes. We do so in an atmosphere that lends itself to Summit County’s rich mining history.
Voted one of the best après ski bars with 12 beers on tap and happy hour specials from 3-6 p.m. daily. Our huge sunny deck overlooking Peak 9, Peak 10, and the Maggie pond makes a great place to warm up after a day on the slopes. Open daily for lunch and dinner from 11 a.m. to close.

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Burke and Riley's Irish Pub

Come join the locals at Burke & Riley’s Irish Pub for Irish pub specialties and traditional American fare. Located on the top floor of the La Cima Mall, Burke & Riley’s has some of the best views in Breckenridge. Irish draft beers are available, as well as a huge list of specialty cocktails and martinis. They stay open late and serve the entire menu late night as well. Burke & Riley’s also has a large deck with a fire pit for staying warm on those cold Colorado nights.

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The Flatbread Pizza Company

A rustic, family friendly atmosphere to enjoy quality, Neapolitan style pizza. Baked in the only wood fire brick oven in Breckenridge, our pies are perfect for lunch or dinner. We also serve fresh salads, and beer and wine is available. Open 7 days a week at 11 a.m. with happy hour daily from 2-6 p.m.

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Blue River Bistro

The Blue River Bistro Restaurant in Breckenridge Colorado brings a little city dining to the mountains by combining sophistication with a casual, inviting atmosphere. Blue River Bistro’s contemporary Italian-American menu is crafted with exceptional attention to detail and fresh ingredients.Come for lunch, dinner or to enjoy our live jazz bands. We look forward to serving you.

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Mi Casa Mexican Restaurant & Cantina

Mi Casa serves traditional Mexican and Southwestern food with fresh ingredients prepared daily. The restaurant was opened by Alexandra Storm in 1981. Later that year she was joined by Dick Carleton and their partnership now operates the longest originally owned restaurant in Breckenridge. The restaurant operates under the four core values of great food, superior hospitality, respect for the individual and connection with the community. We want everyone to feel welcome at “our house.” Mi Casa’s festive atmosphere is always a fantastic place to bring the entire family.

The extensive menu features traditional Mexican favorites along with award winning specialties. A few featured items include the amazing Mango Duck Quesadilla and the locals’ choice, Avocado Frito: a fresh avocado stuffed with spicy shrimp or chicken then battered and fried. Another favorite is the fish tacos prepared with grilled mahi mahi. There’s even a twist on fajitas prepared with sautéed poblano chilies and tequila-caramelized onions.

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Hearthstone Restaurant

Featuring naturally raised beef and game, sustainable seafood and in-season Colorado produce, Chef Michael Halpin’s menu reflects his passion for all that’s fresh, uncomplicated, and above all, great tasting.
Warmly decorated in Victorian period style, Hearthstone’s romantic home has great views across town to the Breckenridge Ski Resort and the majestic Ten Mile Range.

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